Coconut Cream & Coconut Milk

Coconut milk

6/10 Cans

44 lb or 20 kg cartons metalized polyester/LLD polyethylene aseptic bag in 5 ply carton

441 lb or 200 kg metal drums, lined with metalized/LLD polyethylene aseptic bag

Coconut cream

20 kg polythene lined corrugated box

204 kg open-head metal drum with polythene liner.


Coconut milk

Coconut milk is the liquid that comes mixing equal amounts (1:1 ratio) shredded fresh coconut meat with water, then squeezing it through a sieve or cheesecloth.  The opacity and rich taste of coconut milk are due to its high oil content, most of which is saturated fat.

Coconut milk is the basis for most Thai curries.

Coconut cream

Coconut cream, like coconut milk is mixed with water, but at a much different ratio. Where coconut milk is equal parts water and coconut shreds, coconut cream is made by simmering 4 parts coconut shreds with one part water, then forcing it through a sieve or cheesecloth. The result is a much thicker product.



Additional information

Available in:

24/14 oz Cans, 6/10 Cans